30 Minutes to Mealtime: A Healthy Exchanges Cookbook
Author: JoAnna M Lund
Now cooks on the go can prepare tasty, convenient meals at home in thirty minutes or less.
Between work, raising children, or seeking that mythical "me time," the home cook can get overwhelmed, putting preparation of healthy, tasty family fare on the back burner. This cookbook makes it faster and cheaper to prepare a complete, quick meal at home than to wait for take-out.
Here are 50 complete menus comprised of 200 recipes, each of which can be prepared from start to finish in half an hour or less. Also included are JoAnna's Ten Commandments of Successful Cooking, advice on how to read a recipe, and complete nutritional information for every dish.
Go to: Kinkeads Cookbook or Country Tea Parties
Uitimate Venison Cookery
Author: Nichola Fletcher
No ordinary cookbook, Nichola Fletcher's Ultimate Venison Cookery shares Nichola's lifetime of experiences cooking with venison, including preparations. Fletcher eloquently explains why venison fits so perfectly into the modern lifestyle: Free range, healthy, lean, and full of flavor, it makes sensational rich dishes. It is also perfect for light, quick cooking, simple and succulent.
About the Author:
Nichola Fletcher is regarded as one of the world's leading authorities on venison, and with her husband, she has started Britain's first deer farm. She has written five books and currently writes for The Financial Times. She lives in Scotland.
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