Skewer cooking Books
Saturday, December 5, 2009
Light the Fire or Simply Shrimp
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Light the Fire: Fiery Food with a Light New Attitude Author: Linda Matthie Jacobs Features the latest, hottest flavors in fiery foods and ...
Friday, December 4, 2009
Cornucopia or Indian
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Cornucopia: Being a Kitchen Enterainment and Cookbook Author: Judith Herman The Cornucopia, published to wide acclaim in 1973, is an exqui...
Thursday, December 3, 2009
Caribbean Rum or Hospitality as Holiness
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Caribbean Rum: A Social and Economic History Author: Frederick H Smith Christopher Columbus brought sugarcane to the New World on his seco...
Wednesday, December 2, 2009
Bittersweet World of Chocolate or Hostess
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Bittersweet World of Chocolate Author: Troth Wells The first chocolate recipe book dedicated to fair trade, The Bittersweet World of Choco...
Tuesday, December 1, 2009
South Beach Heart Health Revolution or The Kosher Gourmet
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South Beach Heart Health Revolution: Cardiac Prevention That Can Reverse Heart Disease and Stop Heart Attacks and Strokes Author: Arthur Ag...
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